A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savory ingredients. Pies can be either baked or fried. Common pie fillings include fruit, such as apple or cherry, or sweet fillings such as chocolate or custard. Savory pies may be filled with meat, vegetables, or a combination of both. The pastry used to make pies is typically made from flour, butter, and water, and can be either short crust pastry, which is a crumbly and tender pastry, or puff pastry, which is a light and flaky pastry.
Pies have a long history and can be found in many cultures around the world. They have been mentioned in ancient Greek literature and have been a popular food in Europe for centuries. In the United States, pies have been a staple of traditional Thanksgiving dinners and are also a popular dessert at other times of the year.
Sources: - ＂Pie.＂ Wikipedia. https://en.wikipedia.org/wiki/Pie - ＂The History of Pies.＂ The Old Foodie. http://www.theoldfoodie.com/2013/02/history-of-pies.html - ＂A Brief History of Pies.＂ Food & Wine. https://www.foodandwine.com/fwx/food/brief-history-pies
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